Page 20 - Vol.36-No.8 issue
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CROP PROTECTION

             SELF-WATERING’ HYDROGEL SOIL COULD


                                   TRANSFORM FARMING


          Engineers at the University of Texas at   Early hydrogel soil          “Most  soil  is  good  enough  to  support
        Austin have  created  a  new  type  of  soil                            the  growth  of  plants,”  added Fei  Zhao,
        that can pull water from the air and dis-  trials suggest 40% water     a  postdoctoral  researcher  in Yu’s  re-
        tribute  it  to  plants,  potentially  expand-  retention               search  group who  led  the  study  with
        ing the map of farmable land around the                                 Xingyi  Zhou  and  Panpan  Zhang. “It’s  the
        globe to previously inhospitable places   The team ran experiments on the roof   water that is the main limitation, so that is
        and reducing water use in agriculture at   of  the  Cockrell  School’s  Engineering   why we wanted to develop a soil that can
        a time of growing droughts.         Teaching Center building at UT Austin to   harvest water from the ambient air.”
          As published in  ACS Materials Letters,   test the soil. They found that the hydro-  Further applications
                                            gel soil was able to retain water better
        the team’s atmospheric water irrigation   than sandy soils found in dry areas, and
        system  uses  super-moisture-absorbent   it needed far less water to grow plants.  The  water-harvesting  soil  is  the  first
        gels to capture water from the air. When                                big  application  of  technology  that Yu’s
        the soil is heated to a certain tempera-  During  a  four-week  experiment,  the   group has been working on for more than
        ture, the gels release the water, making it   team found that its soil retained approxi-  two years. Last year, the team  developed
        available to plants. When the soil distrib-  mately 40% of the water quantity it start-  the capability to use gel-polymer hybrid
        utes water, some of it goes back into the   ed  with.  In  contrast,  the  sandy  soil  had   materials that work like ‘super sponges’,
        air,  increasing  humidity  and  making  it   only 20% of its water left after just one   extracting  large  amounts  of  water  from
        easier to continue the harvesting cycle.  week.                         the ambient air, cleaning it and quickly
                                              In another experiment, the team plant-  releasing it using solar energy.
                                            ed  radishes  in  both  types  of  soil.  The
                                            radishes in the hydrogel soil all survived
                                            a  14-day  period  without  any  irrigation
                                            beyond an initial round to make sure the
                                            plants took hold. Radishes in the sandy
                                            soil were irrigated several times during
                                            the  first  four  days  of  the  experiment.
                                            None  of  the  radishes  in  the  sandy  soil
                                            survived  more  than  two  days  after  the
                                            initial irrigation period.
            How self-watering soil works      “Enabling  free-standing  agriculture  in
          Each  gram  of  soil  can  extract  approxi-  areas where it’s hard to build up irrigation   The researchers envision several other
        mately  3-4g  of  water.  Depending  on  the   and power systems is crucial to liberating   applications  of  the  technology.  It  could
        crops,  approximately  0.1-1kg  of  the  soil   crop farming from the complex water sup-  potentially  be  used  for  cooling  solar
        can provide enough water to irrigate about   ply  chain  as  resources  become  increas-  panels and data centres. It could expand
        a square metre of farmland. The gels in the   ingly scarce,” said Guihua Yu, associate   access to drinking water, either through
        soil pull water out of the air during cool-  professor of materials science in the   individual  systems  for  households  or
        er, more humid periods at night. Solar heat   Walker  Department  of  Mechanical   larger  systems  for  big  groups  such  as
        during the day activates the water-contain-  Engineering.               workers or soldiers.
        ing gels to release their contents into soil.
                                                                                                    Circle 23 on enquiry card
              AGRITELA LUX© BY ARRIGONI PROTECTS

                       APPLE AND POMEGRANATE TREES


             pple and pomegranate are two of   insect  sight  and  reduces  the  presence   “At Arrigoni, the search for innovative
          Athe most common crops globally.   of invasive species. Finally, it affects the   solutions  for  crops  such  as  apple  and
        The high consumption and the competi-  physical  characteristics  of  fruits  and   pomegranate is a priority and, today, we
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        duction, aware of all the risks that could   compounds such as antioxidants.  range, capable of meeting the needs of
        affect quality. Sunburns, uneven colour-                                different  areas  and  climatic  zones”  ex-
        ing and invasive species are the dangers                                plains  Milena  Poledica,  an  agronomist
        that  producers  face  in  the  cultivation                             from Arrigoni.
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        products with high qualitative, nutrition-                              tiles,  Arrigoni  offers  Agritela  Lux©,  a
        al and sensory properties.                                              reflective  mulching  fabric  designed  to
          Mulching  of  the  soil  generally  offers                            improve the colouring of fruits, making
        several  obvious  advantages.  Specifi-                                 it more homogeneous.
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        are  specially  designed  to  help  colour                              the best results with clones and variet-
        the fruits and give the plants more light.                              ies that have difficulty in developing co-
        The  reflected  light  also  interferes  with
                                                                                lours,  such  as  apple  and  pomegranate,
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