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Tunisia






                               Tunisia Grain Market Analysis







































        The Grains Market in Tunisia Market   that the area planted for wheat and   762,377 ton of coarse grains, and
       size is estimated at USD 1.20 billion   barley during 2017-2018 to be 724,000   700,000 ton of barley was domestically
       in 2024, and is expected to reach   ha and 534,000 ha, respectively, with   produced in the region, which was a
       USD  1.43  billion  by  2029,  growing  at   increased production of 1.2 million   35.83%, 42.97%, and 46.44% increase,
       a CAGR of 3.5% during the forecast   metric ton and 500,000 metric ton,   respectively, in production when
       period (2024-2029).                 respectively.                      compared to 2017.
        Tunisia  has  the  highest  per  capita                                 Rising Barley Imports for Beer
       consumption of wheat in the North       Tunisia Grain Market           Production
       African region, which is close to 258           Trends                   France, Ukraine, the United Kingdom,
       kg per year. Further demand for wheat                                  Russia, Romania, Argentina, Finland,
       is created by visitors every year from   This section covers the major market   and  Estonia  are  some  of  the  major
       Algeria and Libya (over two million)   trends shaping the  Tunisia Grain   regions from where  Tunisia imports
       who have high requirements of wheat-  Market according to our research   barley. Beer continues to dominate
       based food products. The total Tunisian   experts:                     the volume sales of alcoholic drinks
       wheat consumption is around 3 million   Increased Domestic Production   in Tunisia, benefiting from a very high
       metric ton, every year. A strategy was   Tunisia’s agricultural sector is highly   number of consumers. According to
       formulated to reach 2.7 million metric   labor-intensive and uses very low   the World Health Organization (WHO),
       ton of cereal production over the next   levels of fertilizers and pesticides. Most   72% of  Tunisians who consume
       three years, in Tunisia.            of the farms are not highly mechanized,   alcoholic drinks prefer beer, making
        Cereals are important crops in     and plowing a field takes five times   the locally produced global beers
       Tunisia and occupy about 1.2-1.5    longer than in the United States. Most   dominate the  competitive  landscape.
       million ha, of which about 13% is   of the land is split into very small   The local manufacture of international
       planted with bread wheat, 45% with   farms, making production much less   beer brands is led by SONOBRA,
       durum wheat, and 42% in barley.     efficient, with 80% of the farms being   which ranked second in terms of
       Total cereal production in 2016-2017   smaller than 20 hectares, and only   volume, in 2018. Hence, there is always
       reached about 1.5 million metric ton,   3% is larger than 50 hectares. Wheat,   a significant demand for barley, the
       including 1.1 million metric ton of   barley,  and  sorghum  are  the  majorly   main  ingredient  in  the  production  of
       wheat and 400,000 metric ton of barley.   produced grains in the Tunisian region.   beer, which implies a growth factor for
       The Ministry of Agriculture reported   In 2018, 1500,000 metric ton of wheat,   barley import in the region.
          44    Arab Agriculture  2024
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