Page 15 - AWA Vol.41-No.2
P. 15

POULTRY

                        Understanding Static Pressure Control

                                     in Modern Poultry Barns

            chieving the right balance of static pressure in your climate
         Acontrol is crucial for maintaining the health and productivity
        of poultry. Static pressure is one of the most important factors in
        optimizing farm operations, impacting both airflow and environ-
        mental conditions within a barn. Whether you’re new to poultry
        farming or seeking to improve your existing setup, understanding
        how static pressure works and how it integrates with the ventilation
        system is essential to farm efficiency.
         In this blog, we’ll dive into the role of static pressure, its impact on
        building operations, and how advanced control systems, like Prism
        Control’s Command III control technology, can optimize environ-
        mental conditions for better flock health.               Optimizing  Baffle  Airflow  with  the  Command III  Control
          What is Static Pressure?                            System
         Static pressure refers to the resistance in a poultry barn’s ventila-  Prism Control’s Command III (CIII) control system integrates both
        tion system. Fans draw air into the building, while static pressure   static pressure control and temperature control to regulate baffle
        directs and controls that airflow. You can think of the fans as the   positions and optimize airflow. This closed-loop system adjusts the
        engine, providing power, the inlets as the steering wheel, guiding   baffles in real time, ensuring air is distributed efficiently through-
        the airflow where it’s needed, and static pressure is what connects   out the barn.
        them.
                                                               • Static Pressure Control: The baffles adjust based on real-time
         If static pressure is too low, air moves too slowly, leading to uneven   measurements of static pressure, ensuring that the barn receives
        distribution and the fresh air not getting everywhere it is needed.   the proper airflow.
        Too high, and the airflow becomes turbulent, with fresh air pass-
        ing right by where it’s needed. In short, static pressure governs the   • Temperature Control: Sensors throughout the barn monitor tem-
        amount and movement of air, maintaining an ideal balance of tem-  perature, adjusting baffle positions to maintain optimal conditions.
        perature, humidity, and airflow for poultry health.   If a temperature zone is too warm, baffles open to let in more air,
          The Role of Static Pressure in Building Control     and if it’s too cold, they close to retain heat.
         Static pressure affects the velocity of that air. Low static pressure   By combining static pressure and temperature control, Prism
        results in slow, inefficient airflow, while high static pressure increas-  Control’s CIII system ensures that the barn operates efficiently
        es air speed. However, the relationship between static pressure   while keeping the flock in a comfortable and healthy environment.
        and air velocity is not linear—doubling the static pressure doesn’t    Other CIII Baffle Control Features
        double the velocity. This principle is essential for balancing system   Prism Control’s CIII system also includes several settings to fine-
        performance and ensuring that the air circulates effectively without   tune baffle movement:
        creating excess turbulence or wasting energy.          • Direction Delay: Prevents continuous movement of baffles when
         Closed-Loop vs. Open-Loop Control Systems            switching between open and closed positions. A typical delay is
         Control systems are critical for managing static pressure and   2–3 seconds, or up to 5 seconds for larger motors.
        airflow. Closed-loop systems continuously monitor real-time data   • Minimum Pulse: Defines the shortest duration the system will
        (such as static pressure) and make adjustments to fan speeds and   attempt to adjust the baffles. This ensures small adjustments are
        baffle positions. This provides precise control over the environ-  made without overcompensating.
        ment, much like adjusting the gas pedal while driving to maintain
                                                               • Control Periods: After each adjustment, the system waits a desig-
        the desired speed.                                    nated period before making further changes. This prevents unnec-
         In contrast, open-loop systems rely on fixed settings or sched-  essary movements and minimizes wear on the equipment.
        ules, often ignoring real-time conditions. While simpler, open-loop
        systems can be inefficient, especially in larger or more complex   The system’s design ensures smooth, gradual adjustments rath-
        barns, where conditions vary from one area to another. Closed-  er than constant movement. Since temperature changes in large
        loop systems, however, offer more adaptability and efficiency, mak-  barns happen slowly, small “bumps” in baffle position are ideal for
        ing them ideal for dynamic farm environments.         maintaining stability. Some baffles may take up to 20 minutes to ful-
          Static Pressure as a Tool for Optimizing Airflow    ly close, and fine-tuning these settings helps optimize performance
                                                              without unnecessary wear on the system.
         Since poultry barns are often filled with dust and particulates,    The Importance of System Balance
        measuring airflow directly through velocity sensors can be chal-
        lenging. Instead, static pressure is used as a proxy for airflow. By   A well-balanced static pressure and baffle control system mini-
        measuring static pressure at key points in the system (such as near   mizes wear on equipment while providing accurate environmental
        the baffles), it’s possible to gauge airflow performance and adjust   control. Closed-loop systems like Prism Control’s CIII continuously
        baffle positions accordingly.                         monitor and adjust to changing conditions, reducing the need for
         By continuously adjusting the baffles based on static pressure, the   manual intervention and improving efficiency, especially in large-
        system ensures the right amount of air flows into the barn at the   scale operations.
        right velocity. This helps maintain even airflow, preventing issues    Custom Static Pressure Scenarios
        like cold or hot spots, and ensures consistent air quality throughout   Many poultry barns are customized with features like staged
        the building.                                         baffles, tunnel operations, and various modes designed to meet
          The Air Jet and Static Pressure                     specific needs. These systems might include baffle-seeking mech-
         The velocity of the air jet—the stream of air exiting the baffles—is   anisms or limits to control baffle movement. Because every barn
        directly influenced by static pressure. Low static pressure results   is unique, consulting with our Field Service Team can help tailor
        in a weak, slow-moving air jet, while high static pressure creates a   adjustments to your operation’s requirements, ensuring optimal
        more forceful jet. Achieving the right static pressure is essential to   performance.
        directing the air across the barn without creating turbulence or the   By leveraging static pressure control and advanced baffle man-
        air dropping too quickly. In cage-free barns or multi-layer systems,   agement, you can improve environmental conditions for your flock,
        managing the air jet’s drop is particularly crucial to ensure proper   enhance efficiency, and minimize maintenance, all while ensuring
        air circulation.                                      the longevity of your system.         Circle 18 on enquiry card
                                                                                                      Vol. 41 No. 2   13
   10   11   12   13   14   15   16   17   18   19   20